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Which knives and scissors are most suitable for you?
Knives and scissors are essential in horticulture. From leaf cutting in vegetable cultivation to harvesting in floriculture, there are different knives and scissors for different tasks to make the job as easy as possible. But how do you choose the right knife or the right scissors? In this article, our specialist lists the best options for each task. Click on the knives or scissors for more information.
| Harvesting scissor bent, blue ARS 310 | Scissor bend, ARS 310 red | Harvest scissor ARS 300L blue | |
| Harvesting of flowers, fruit and vegetables* |  |  |  |
| ARS Lily pruner 70cm, red | Lely serrated knife 100cm aluminium handle | Lily spare knife crenate 1397 | |
| Harvesting lilies |  |  |  |
| Rose pruner 21.5cm, cut and hold, orange | Felco pruning scissors nr.2 | Rose present scissors Bahco P64-20 | |
| Harvesting roses |  |  |  |
| Knife band steel blue 40mm round | Leaf knife Brinkman blue 39mm | Leaf knife Brinkman round 39mm | |
| Harvesting peppers |  |  |  |
| Grafting knife 39050 universal | Splicing knife TINA nr 605 | Crafting knife | |
| Grafting |  |  |  |
| Knife band steel blue 40mm round | Leaf knife Brinkman blue 39mm | Leaf knife holder (for disposable knife) | |
| Leaf cutting |  |  |  |
| Vegetable knife 18cm wave | Cabbage knife 21cm wood SK5 steel | Cabbage knife 15,5cm wood SK5 steel | |
| Cutting of cultivation pots from the substrate slabs |  |  |  |
Contact form
Can't find your answer? Fill out the contact form and our specialist Martin Meuldijk will get back to you. On weekdays, even within 24 hours.
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Which knives and scissors are most suitable for you?
Knives and scissors are essential in horticulture. From leaf cutting in vegetable cultivation to harvesting in floriculture, there are different knives and scissors for different tasks to make the job as easy as possible. But how do you choose the right knife or the right scissors? In this article, our specialist lists the best options for each task. Click on the knives or scissors for more information.
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| Harvesting scissor bent, blue ARS 310 | Scissor bend, ARS 310 red | Harvest scissor ARS 300L blue | |
| Harvesting of flowers, fruit and vegetables* | | | |
| ARS Lily pruner 70cm, red | Lely serrated knife 100cm aluminium handle | Lily spare knife crenate 1397 | |
| Harvesting lilies | | | |
| Rose pruner 21.5cm, cut and hold, orange | Felco pruning scissors nr.2 | Rose present scissors Bahco P64-20 | |
| Harvesting roses | | | |
| Knife band steel blue 40mm round | Leaf knife Brinkman blue 39mm | Leaf knife Brinkman round 39mm | |
| Harvesting peppers | | | |
| Grafting knife 39050 universal | Splicing knife TINA nr 605 | Crafting knife | |
| Grafting | | | |
| Knife band steel blue 40mm round | Leaf knife Brinkman blue 39mm | Leaf knife holder (for disposable knife) | |
| Leaf cutting | | | |
| Vegetable knife 18cm wave | Cabbage knife 21cm wood SK5 steel | Cabbage knife 15,5cm wood SK5 steel | |
| Cutting of cultivation pots from the substrate slabs | | | |
Contact form
Can't find your answer? Fill out the contact form and our specialist Martin Meuldijk will get back to you. On weekdays, even within 24 hours.
Also interesting for you
What is the contact time of disinfectants on viruses?
A disinfection product needs a certain contact time to work effectively. One product has a longer contact time than another. Not only does contact time differ between disinfectants, it differs per organism to be killed as well.
A disinfection product needs a certain contact time to work effectively. One product has a longer contact time than another. Not only does contact time differ between disinfectants, it differs per organism to be killed as well.
Why is working hygienically important?
Although disinfecting of the greenhouse will prevent undesired diseases and pests, it is important to also consider possible diseases spread by people, machines and tools.
Although disinfecting of the greenhouse will prevent undesired diseases and pests, it is important to also consider possible diseases spread by people, machines and tools.
Tips for hand disinfection in horticulture
The importance of hand disinfection is recognized more and more. With this you minimize the chance of diseases and pests entering or spreading through people. Never compromise on hygiene.
The importance of hand disinfection is recognized more and more. With this you minimize the chance of diseases and pests entering or spreading through people. Never compromise on hygiene.
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